Sauces

Habanero Pepper Sauces

Suggestive Use: It's great to bring this Belizean flair of hotness into your salads,
dressings, seafood, poultry, meats, pastas and pizza dishes.

1.        MILD - (net 5 oz.) This sauce is the first sauce that Marie created. It has fresh vegetables and
           entry level hotness of Habanero pepper. If you are cautious in regards to level of spiciness
           and want to enhance your dishes with some Habanero flavor, this sauce is for you.

2.        HOT - (net 5 oz.) This sauce is based on the same formula as the MILD pepper sauce, but the
           level of hotness has been increased a notch. If you like spicy foods, you might want to start
           with this sauce to enhance your dishes.

3.        FIERY HOT - (net 5 oz.) This sauce has much more Habanero pepper added and was originally
            developed especially for the Mexican market. If you want to experience the Mexican level of
            hotness, give this one a try.

4.        BELIZEAN HEAT - (net 5 oz.) This sauce is even hotter than the FIERY HOT pepper sauce and it
            is commonly used by the native Belizeans. If you want to experience Belizean level of
           spiciness, try this sauce.

5.        NO WIMPS ALLOWED - (net 5 oz.) As the name of this sauce explains for itself, this is for the
            true hot pepper lovers. Despite the higher level of hotness, you can still taste and feel the
            unique blend of natural flavors that bring flair into your meals.

6.        BEWARE - (net 5 oz.) This is it folks! The ultimate and highest level of hotness that Marie
           created. This comatose heat level sauce is extremely hot and it is highly recommended to be
           used by the drop. This sauce was named the winner of the 1999 highest scoville award in
           New Mexico.

Marie's Special Sauces

1.    GREEN HABANERO - (net 5 oz.) This sauce is one of a kind and made from the cactus "Prickly
        Pear or Nopal" with onions, garlic, lime juice and vinegar. It is currently very popular in Mexico
        and Japan.

2.    ORANGE HABANERO - (net 5 oz.) This special sauce was created in answer to some
        suggestions from our local friends and it's made by using yellow Habanero peppers, orange
        pulps, fresh vegetables, and spices. The level of hotness is similar to our "HOT" and the added
        citrus flavor enhances much more of the Habanero flavor.

3. GRAPEFRUIT HABANERO - (net 5 oz.) This sauce is similar to "ORANGE HABANERO" using
grapefruit pulp instead.

4. EXOTIC SAUCE - (net 5 oz.) This sauce is the finest product of its kind with rich blends of
tamarind, fresh fruits, and aromatic spices that will enhance your seafood or meat dishes.

Private Labeled Sauces

PRIVATE LABEL HABANERO PEPPER SAUCES: (net 5 oz.) - We can cater to your specifications
and needs if you are interested in creating your own private label product(s) like the ones shown in
the picture above. Please contact us at your leisure for information.

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